Authentic organic red curry inspired by the culinary traditions of Northern Thailand, enriched with Burmese and Laotian flavors. A complex blend of organic ginger, galangal, fresh lime, shallot, lemongrass, cayenne pepper, basil, paprika, cumin, star anise, and coriander. Each ingredient has been selected to create a subtle yet generous harmony of spices, ideal for enhancing your Asian dishes.