This sea salt comes from the Missolonghi basin, a protected natural area in northwest Greece. 100% natural and with no added flavors, their purity and rarity make them exceptional salts.
This pyramidal salt is the result of a rigorous process that involves collecting seawater over a specific period of time to maintain a constant salinity. This seawater is then gently heated under specific temperature and pressure conditions to form a perfect pyramidal crystal. This pure salt reveals an exceptional crunch.
100% natural smoking (no flavoring or coloring), carried out cold with beech wood for 140 hours, which offers intense and powerful aromas in the mouth.