This fleur de sel is harvested in the salt marshes of Trapani, Sicily, on the eastern coast. The influence of the stronger wind gives this fleur de sel a slightly more full-bodied aroma than classic Sicilian fleur de sel. Its olive green case is inspired by Italy and its olive groves.
Vegan
INGREDIENTS
100% Fleur de sel
NUTRITIONAL INFORMATION
(Per 100g) Energy value: -kcal, Fat: -g, of which saturated fatty acids: -g, Carbohydrates: -g, of which sugars: -g, Protein: -g, Salt: -g
STORAGE CONDITIONS
Store away from heat and humidity
ALLERGENS
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