Free delivery
Delivery on the date and time of your choice is free for purchases over €150
Free returns
You have 30 days to change your mind and return eligible items to us free of charge.
The famous sauces of the Tour d'Argent are coming to your table! Prepared in the kitchens of the Tour d'Argent in Paris by Chef Yannick Franques, Meilleur Ouvrier de France, this sauce is made from fresh duck, herbs, and red wine. Produced through slow, controlled cooking, this sauce is a nectar rich in flavors and concentrated juices.
Made in France