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Preparation for melting chocolate fleur de sel hearts
  • Preparation for melting chocolate fleur de sel hearts
  • Preparation for melting chocolate fleur de sel hearts
  • Preparation for melting chocolate fleur de sel hearts
  • Preparation for melting chocolate fleur de sel hearts
Preparation for melting chocolate fleur de sel hearts

MARLETTE

230 g

7,45€ 32,39€/kg

For a plated dessert or a very chocolatey snack, chocolate lovers won't be able to resist this new cake for long: a soft texture and an ultra-runny center, all made with fair-trade dark chocolate and fleur de sel from the Ile de Ré.
Delicious with custard or a scoop of vanilla ice cream.

Organic product

Vegan

INGRÉDIENTS

Brown cane sugar*, T80 wheat flour*, chocolate* (58% cocoa) (cocoa paste*, cane sugar*, cocoa butter*), cocoa powder* (cocoa bean*), fleur de sel from Île de Ré 0.6%

*Ingredients from organic farming
INFORMATIONS NUTRITIONNELLES

(Per 100g) Energy value: -kcal, Fat: -g, of which saturated fatty acids: -g, Carbohydrates: -g, of which sugars: -g, Protein: -g, Salt: -g
CONDITIONS DE CONSERVATION

Store away from heat and humidity
ALLERGÈNES

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