A limoncello that evokes the sweetness and liveliness of Italian landscapes. Made in partnership with a Michelin-starred Italian chef from Saint-Tropez, a French master liqueur maker, and real Sicilian lemons! The maceration takes place in a historic distillery in Corrèze. A dual desire: to offer a true, flavorful, and natural limoncello, and to address the cocktail trend that's exploding in Italy: the Limoncello Spirtz.