Chef Stéphane Jego offers you his signature recipe for Grilled Beef Confit with Oregano. Grilled Beef Chuck (French) with oregano and slowly cooked in a vegetable broth, Onions, Ginger, Juniper Berries, Cloves... A fragrant, delicious and convivial recipe par excellence from the restaurant "l'Ami Jean" Paris 7 by Stéphane Jégo