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Gluten-free teriyaki sauce

Gluten-free teriyaki sauce

8,95€ Unit price 59,67€/L

150 mL

This gluten-free teriyaki sauce is designed to deliver an authentic flavor experience while respecting specific dietary needs. Its carefully crafted recipe combines quality ingredients to create the perfect balance of sweetness, saltiness, and umami notes. Perfect for enhancing meat, fish, vegetables, or stir-fries, it adds a refined and flavorful touch to every dish. Suitable for gluten-free diets, this sauce allows you to fully enjoy Japanese flavors without compromise. An elegant choice for healthy and gourmet cuisine.

Organic product

Gluten-free

INGREDIENTS

Tamari soy sauce* (51%) (water, soybeans*, sea salt, shochu* (water, cultivated rice*, salt), roasted soybeans*), rice syrup* (28%), white wine vinegar*, mirin* (sweet rice*, water, cultivated rice*), grain alcohol (ethanol)*, garlic puree*, sea salt

*Product from organic farming

NUTRITIONAL INFORMATION
STORAGE CONDITIONS
ALLERGENS
  • Sulfites
  • Soja

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