When we think of this product, many delicacies come to mind: egg flans, floating islands, filled crepes, vanilla ice cream...

La Patelière bio has thought of those who want to treat themselves to a sweet treat while eating good products from organic farming.

The texture of this topping is ideal, runny and syrupy, it will enhance your desserts in no time.

You can adjust the desired caramel intensity by adding more or less topping. Its taste is powerful and you only need a little to enjoy this topping.

One more thing, add a little butter to this coulis and it will have the ideal texture to coat all your cupcakes.