Organic ramen noodles with soy sauce broth offer an authentic meal for two. Made with organic ingredients, they combine a firm texture with a delicate flavor, enhanced by a slightly salty, umami broth. Easy to prepare, this complete dish brings flavor and elegance to your table, perfect for a healthy, indulgent meal.
Organic product
Vegan
INGREDIENTS
Noodles* (71%): Semi-wholemeal flour* (74.5%), brown rice flour* (24.5%), sea salt. Soup base* (29%): Brown rice miso* (29%) (whole soybeans*, cultivated brown rice*, sea salt, water), mirin* (sweet rice*, water, cultivated rice*, rice*), sesame paste*, sea salt
*From organic farming
NUTRITIONAL INFORMATION
STORAGE CONDITIONS
ALLERGENS
Sésame
Soja
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