MACKEREL fillets 59% (cooked in court bouillon: carrot, onion, leek, peppers, parsley, garlic, bay leaf, cloves, chili pepper), water, Dijon MUSTARD 7.8% (MUSTARD seeds, spirit vinegar, salt), sunflower oil, old-fashioned MUSTARD 2.5% (water, MUSTARD seeds, spirit vinegar, salt, white wine vinegar, sugar, spices, acidifier: citric acid), spirit vinegar, wine vinegar, sugar, salt, white wine, transformed corn starch, thickeners: guar gum and xanthan gum, garlic, pepper, turmeric