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For those who can't decide, here's the Goose and Duck duo. Whether subtle or more pronounced, this duo is a perfect addition to any gourmet's table. Made from emulsified Foie Gras and cooked thoroughly at 110°C, these Foie Gras blocks become smoother with age (the exuded fat is reabsorbed over time). An affordable product that stands out thanks to its attractive gift box presentation.