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Green olives in extra virgin olive oil

KALIOS

Green olives in extra virgin olive oil

310 g

CHF 10.90 Unit price CHF 34.17 per kg
According to the traditional recipe, we marinate the Chalkidiki green olive for at least 5 to 6 weeks in our Kalios extra virgin olive oil to obtain an almost candied olive.
INGREDIENTS

Chalkidiki olives, extra virgin olive oil (42%), sea salt

ORIGINAL INFORMATION
NUTRITIONAL INFORMATION

(Per 100g) Energy value: -kcal, Fat: -g, of which saturated fatty acids: -g, Carbohydrates: -g, of which sugars: -g, Protein: -g, Salt: -g

DIRECTIONS FOR USE

You will enjoy it as an aperitif and can taste its oil with bread.

CONSERVATION

Store at room temperature

ALLERGENS

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